Thai Style Steamed Plant Based Fish with Dou Bai, Ginger & Shiitake Mu – Nutrition Kitchen SG
Thai Style Steamed Plant Based Fish with Dou Bai, Ginger & Shiitake Mushrooms

Thai Style Steamed Plant Based Fishwith Dou Bai, Ginger & Shiitake Mushrooms

$14.35-$16.50 $17.70-$20.20

  • 19.6g Protein
  • 14.1g Fats
  • 67.6g Carbs
  • 476 Calories
  • 26.2g Protein
  • 19.1g Fats
  • 79.3g Carbs
  • 594 Calories

Ingredients

Plant-Based Fish, Dou Bai, Jasmine Rice, Shiitake Mushroom, Palm Sugar, Veg Fish Sauce, Garlic, Lime, Veg Oyster Sauce, Coriander, Chili, Shaoxing Wine, Olive Oil, Salt, Pepper

Customer Reviews

Based on 1 review
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M
Michelle W.
Plant based fish patty dry

Flavours were great but the plant based fish a little dry. More sauce will be better

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