Thai Style Steamed Fishwith Dou Bai, Ginger, Shiitake Mushrooms & Jasmine Rice
$14.35-$16.50
- 28.7g Protein
- 5.8g Fats
- 61.0g Carbs
- 411 Calories
- 34.5g Protein
- 7.0g Fats
- 69.7g Carbs
- 480 Calories
Ingredients
Pacific Dory, Bok Choy, Jasmine Rice, Shiitake Mushroom, Palm Sugar, Fish Sauce, Lime, Garlic, Ginger, Coriander, Oyster Sauce, Chili, Shaoxing Wine, Olive Oil, Salt, Pepper
Customer Reviews
Based on 3 reviews
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L
The sauce is the best with a generous portion of the fish. Even the veggie and mushroom go well with the fish. Love how fresh all the ingredients are. If I could give 6 stars, I would!
L
Very tasty with the side gravy sauce. Surprisingly not fishy at all. Tender. And asian! Thumbs up!
J
This was the best steamed fish so far. The spices and combination of the ingredients were just mmmmh very delicious, like the original! I want to see this more!