Thai Style Steamed Fish with Dou Bai, Ginger & Shiitake Mushrooms – Nutrition Kitchen SG
Thai Style Steamed Fish with Dou Bai, Ginger & Shiitake Mushrooms
Thai Style Steamed Fish with Dou Bai, Ginger & Shiitake Mushrooms
Thai Style Steamed Fish with Dou Bai, Ginger & Shiitake Mushrooms

Thai Style Steamed Fishwith Dou Bai, Ginger & Shiitake Mushrooms

$20.20

  • 28.3g Protein
  • 11.2g Fats
  • 31.7g Carbs
  • 346 Calories
  • 34.3g Protein
  • 14.4g Fats
  • 36.2g Carbs
  • 416 Calories

Ingredients

Sole Fish, Dou Bai, Shiitake Mushroom, Ginger, Garlic, Oyster Sauce, Shaoxing Wine, Lemongrass, Palm Sugar, Fish Sauce, Lime Juice, Red Chili, Coriander, Thai Birdseye Chili, Olive Oil, Salt & Pepper

Customer Reviews

Based on 5 reviews
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R
R. S.
Flavourful and filling

Portion is just nice -- even on a small carb plan, it fills up my belly nicely. Taste is great. Flavourful wo being too salty or oily like some other pre-packed meals tried.

C
Carmen

Would order again!

L
LC
Love it!

This dish is very yummy! Fresh and not fishy at all. The Thai sauce is great. Wish NK can do more of such dishes. Thumbs up!

E
Ellen L.
Best dish of the week

Fish of right consistency & full of flavor

D
Daphne T.
Tasty

Love it !