Taiwanese 3-Cup Basil Chickenwith Braised Napa Cabbage, Carrots & Beancurd Skin
Ingredients
Chicken, Young Cabbage, Carrot, Beancurd Skin, Shiitake Mushroom, Garlic, Ginger, Sesame Oil, Light & Dark Soy Sauce, Oyster Sauce, Shaoxing Wine, Corn Starch, Brown Sugar, Maltose, Thai Basil, Red Chili, Parsley, Olive Oil, Salt & Pepper
- 35.9g Protein
- 10.5g Fats
- 20.2g Carbs
- 319 Calories
- 45.2g Protein
- 13.2g Fats
- 26.6g Carbs
- 406 Calories