Taiwanese 3-Cup Basil Chickenwith Braised Napa Cabbage, Carrots & Beancurd Skin
Ingredients
Chicken, Cabbage, Carrot, Beancurd Skin, Shiitake Mushroom, Oyster Sauce, Light & Dark Soya Sauce, Sesame Oil, Ginger, Garlic, Red Chili, Shaoxing Wine, Brown Sugar, Maltose, Corn Starch, Basil, Parsley, Olive Oil, Salt & Pepper
- 35.9g Protein
- 10.5g Fats
- 20.2g Carbs
- 319 Calories
- 45.2g Protein
- 13.2g Fats
- 26.6g Carbs
- 406 Calories
- 49.0g Protein
- 25.2g Fats
- 25.9g Carbs
- 526 Calories