Taiwanese Basil Chickenwith Braised Napa Cabbage, Carrots & Beancurd Skin
Chicken, Cabbage, Carrot, Bean Curd Skin, Shiitake Mushroom, Oyster Sauce, Shaoxing Wine, Soy Sauce, Ginger, Garlic, Red Chilli, Brown Sugar, Maltose, Corn Starch, Thai Basil, Parsley, Sesame & Olive Oil, Salt & Pepper
- 35.9g Protein
- 10.5g Fats
- 20.2g Carbs
- 319 Calories
- 45.2g Protein
- 13.2g Fats
- 26.6g Carbs
- 406 Calories
Yum Yum Yum. Keep this up. Yum Yum Yum.
The 3-cup basil chicken is so yummy and I finished it all just like that!