Stir Fry Tofu with Kai Lan, Carrots, Red Peppers & Flat Rice Noodles – Nutrition Kitchen SG
Stir Fry Tofu with Kai Lan, Carrots, Red Peppers  & Flat Rice Noodles
Stir Fry Tofu with Kai Lan, Carrots, Red Peppers  & Flat Rice Noodles

Stir Fry Tofuwith Kai Lan, Carrots, Red Peppers & Flat Rice Noodles

$14.35-$16.50 $17.70-$20.20

  • 17.1g Protein
  • 23g Fats
  • 51.6g Carbs
  • 482 Calories
  • 18.8g Protein
  • 25.5g Fats
  • 58.6g Carbs
  • 539 Calories
  • 33.2g Protein
  • 22.9g Fats
  • 45.4g Carbs
  • 520 Calories

Ingredients

Tofu, Kai Lan, Bean Sprout, Onion, Bell Pepper, Carrot, Thai Rice Noodle, Soy Sauce, Garlic, Spring Onion, Vegetarian Oyster Sauce, Shaoxing Wine, Cornstarch, Olive Oil, Salt, Pepper

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