Roasted Plant-Based Fish in Lemon Caper Dill Sauce with Pea Puree & Or – Nutrition Kitchen SG
Roasted Plant-Based Fish in Lemon Caper Dill Sauce with Pea Puree & Orzo Pasta

Roasted Plant-Based Fish in Lemon Caper Dill Saucewith Pea Puree & Orzo Pasta

$14.35-$16.50 $17.70-$20.20 -

  • 25.1g Protein
  • 27.6g Fats
  • 79.3g Carbs
  • 666 Calories
  • 20.1g Protein
  • 22g Fats
  • 63.9g Carbs
  • 534 Calories

Ingredients

Lemon, Plant-Based Meat, Sugar Bean, Pea, Orzo, Tomato, Cream, Butter, Onion, White Wine, Milk, Cornstarch, Garlic, Capers, Dill, Onion Powder, Garlic Powder, Olive Oil, Salt, Pepper

Your cart is empty.

Get Started