Plant Based Beef Bolognese with Zucchini, Parmesan & Spaghetti – Nutrition Kitchen SG
Plant Based Beef Bolognese with Zucchini, Parmesan & Spaghetti

Plant Based Beef Bolognesewith Zucchini, Parmesan & Spaghetti

$14.35-$16.50 $17.70-$20.20

  • 25.1g Protein
  • 5.1g Fats
  • 44.2g Carbs
  • 323 Calories
  • 30.6g Protein
  • 6.9g Fats
  • 52.9g Carbs
  • 396 Calories
  • 33.1g Protein
  • 36.3g Fats
  • 29.5g Carbs
  • 563 Calories

Ingredients

Plant-Based Beef, Zucchini, Whole Wheat Spaghetti, Tomato, Onion, Tomato Sauce, Carrot, Mozzarella , Red Wine, Celery, Tomato Paste, Garlic, Bay Leaf, Oregano, Parsley, Thyme, Olive Oil, Salt, Pepper

Customer Reviews

Based on 2 reviews
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J
Jean
Good plant based alternative

I’m a flexitarian and didn’t think this could be yummy but it was tasty and had the flavour profile close to the meat version.

M
Michelle W.
Delicious

Really tasty with good portioning. Could use with a little more sauce.

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