Fish Vindaloo with Stir Fried Turmeric Cabbage & Jeera Rice – Nutrition Kitchen SG

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Fish Vindaloo with Stir Fried Turmeric Cabbage & Jeera Rice
Fish Vindaloo with Stir Fried Turmeric Cabbage & Jeera Rice
Fish Vindaloo with Stir Fried Turmeric Cabbage & Jeera Rice

Fish Vindaloowith Stir Fried Turmeric Cabbage & Jeera Rice

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Ingredients

Sole Fish, Basmati Rice, Bay Leaf, Cardamon, Butter, Green Chili, Carrot, Cabbage, Onion, Garlic, Ginger, Chili Flake, Cumin, Coriander, Mustard Powder, Cinnamon, Clove, Chili, White Vinegar, Sugar, Shallot, Mustard Seed, Curry Leaf, Turmeric, Olive Oil, Salt & Pepper

  • 37.4g Protein
  • 13.6g Fats
  • 55.5g Carbs
  • 494 Calories
  • 44.8g Protein
  • 16.0g Fats
  • 65.5g Carbs
  • 585 Calories
  • 46.7g Protein
  • 16.8g Fats
  • 61.2g Carbs
  • 583 Calories

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