Farmer's Market Scrambled Eggs with Roasted Spring Vegetables, Cheddar – Nutrition Kitchen SG
Farmer's Market Scrambled Eggs with Roasted Spring Vegetables, Cheddar Cheese, Tomato Chutney

Farmer's Market Scrambled Eggswith Roasted Spring Vegetables, Cheddar Cheese, Tomato Chutney

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Ingredients

Egg, Zucchini, Green Pepper, Cheddar Cheese, Spring Onion, Onion, Garlic, Tomato, Oregano, Parsley, Lemon Juice, Coriander, Chilli Flakes, Paprika, Cumin, Parsley, Olive Oil, Salt & Pepper

  • 23.7g Protein
  • 27.1g Fats
  • 19.2g Carbs
  • 416 Calories
  • 25.7g Protein
  • 29.9g Fats
  • 20.8g Carbs
  • 455 Calories
  • 27.3g Protein
  • 26.9g Fats
  • 22.2g Carbs
  • 440 Calories

Customer Reviews

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W
Werner
Good tasty dish

This meal made up for the cost and claims by the company. Perfect mixture of fresh vegetables, cheese and eggs.

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