Vietnamese Style Caramelized Minced Pork with Stir Fried Vegetables & – Nutrition Kitchen SG
Vietnamese Style Caramelized Minced Pork with Stir Fried Vegetables & Nuoc Cham (Signature)

Vietnamese Style Caramelized Minced Porkwith Stir Fried Vegetables & Nuoc Cham (Signature)

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Ingredients

Pork, Spring Onion, Choy Sum, Carrot, Red Pepper, Cabbage, Bean Sprouts, Shiitake Mushrooms, Sesame Oil, Onion, Ginger, Garlic, Chili, Palm Sugar, Fish Sauce, Lime Juice, Olive Oil, Salt & Pepper

  • 36.3g Protein
  • 18.3g Fats
  • 26.9g Carbs
  • 417 Calories
  • 45.7g Protein
  • 23.3g Fats
  • 33.3g Carbs
  • 526 Calories
  • 42.8g Protein
  • 22.6g Fats
  • 33.1g Carbs
  • 506 Calories

Customer Reviews

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A
Andreea N.
very nice

Nice Vietnamese dish ! I enjoyed it very much!

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