Vietnamese Style Caramelized Minced Pork with Stir Fried Vegetables & – Nutrition Kitchen SG
Vietnamese Style Caramelized Minced Pork with Stir Fried Vegetables & Nuoc Cham

Vietnamese Style Caramelized Minced Porkwith Stir Fried Vegetables & Nuoc Cham

Ingredients

Pork, Spring Onion, Choy Sum, Carrot, Red Pepper, Cabbage, Bean Sprouts, Shiitake Mushrooms, Sesame Oil, Onion, Ginger, Garlic, Chili, Palm Sugar, Fish Sauce, Lime Juice, Olive Oil, Salt & Pepper

  • 36.3g Protein
  • 18.3g Fats
  • 26.9g Carbs
  • 418 Calories
  • 45.7g Protein
  • 23.3g Fats
  • 33.3g Carbs
  • 526 Calories

Your Cart

Your cart is empty.

Get Started