Caramelized Vietnamese Plant-Based Fish With Fragrant Jasmine Rice
$14.35-$16.50
Sweet-savory caramelized plant-based fish paired with aromatic jasmine rice and fresh herbs.
- 18.7g Protein
- 23.5g Fats
- 99.9g Carbs
- 686 Calories
- 15.2g Protein
- 18.9g Fats
- 81.8g Carbs
- 558 Calories
Ingredients
Plant-Based Meat, Kai Lan, Jasmine Rice, Onion, Carrot, Sugar, Shimeji Mushroom, Garlic, Soy Sauce, Vegetarian Oyster Sauce, Olive Oil, Salt, Pepper