Taiwanese Tofu Bowl with Soy Braised Egg, Bok Choi, Peppers & Steamed – Nutrition Kitchen SG
Taiwanese Tofu Bowl with Soy Braised Egg, Bok Choi, Peppers & Steamed Jasmine Rice

Taiwanese Tofu Bowlwith Soy Braised Egg, Bok Choi, Peppers & Steamed Jasmine Rice

$20.20

  • 19.1g Protein
  • 21.3g Fats
  • 56.3g Carbs
  • 493 Calories
  • 25.1g Protein
  • 15.3g Fats
  • 68.8g Carbs
  • 513 Calories
  • 26.0g Protein
  • 26.9g Fats
  • 45.4g Carbs
  • 528 Calories

Ingredients

Tofu, Jasmine Rice, Egg, Baby Bok Choy, Red & Yellow Peppers, Shiitake Mushroom, Rock Sugar, Shaoxing Wine, Sichuan Peppercorn, Galangal, Star Anise, Tangerine Peel, Five Spice Powder, Garlic, Shallot, Light & Dark Soy Sauce, Bay Leaf, Cinnamon, Clove, Corn Starch, Olive Oil, Salt & Pepper

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