Taiwanese Pork Bowl with Soy Braised Egg, Bok Choi & Peppers – Nutrition Kitchen SG
Taiwanese Pork Bowl with Soy Braised Egg, Bok Choi & Peppers
Taiwanese Pork Bowl with Soy Braised Egg, Bok Choi & Peppers
Taiwanese Pork Bowl with Soy Braised Egg, Bok Choi & Peppers

Taiwanese Pork Bowlwith Soy Braised Egg, Bok Choi & Peppers

$14.35-$16.50 $17.70-$20.20

  • 34.5g Protein
  • 23.8g Fats
  • 28.2g Carbs
  • 465 Calories
  • 41.4g Protein
  • 28.5g Fats
  • 33.9g Carbs
  • 558 Calories

Ingredients

Pork, Egg, Red & Yellow Peppers, Baby Bok Choy, Shiitake Mushroom, Tangerine Peel, Five Spice Powder, Garlic, Shallot, Bay Leaf, Honey, Szechuan Peppercorn, Cinnamon, Clove, Star Anise, Corn Starch, Soy Sauce, Shaoxing Wine, Galangal, Olive Oil, Salt & Pepper

Customer Reviews

Based on 2 reviews
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A
Anonymous
Less salt

May be better to go with less salt…

M
Marisa M.
Not a fan of this one

Didn’t really like this dish

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