Taiwanese Basil Chicken with Braised Napa Cabbage, Carrots, Beancurd S – Nutrition Kitchen SG
Taiwanese Basil Chicken with Braised Napa Cabbage, Carrots, Beancurd Skin & Wonton Noodles
Taiwanese Basil Chicken with Braised Napa Cabbage, Carrots, Beancurd Skin & Wonton Noodles
Taiwanese Basil Chicken with Braised Napa Cabbage, Carrots, Beancurd Skin & Wonton Noodles

Taiwanese Basil Chickenwith Braised Napa Cabbage, Carrots, Beancurd Skin & Wonton Noodles

$14.35-$16.50 $17.70-$20.20

  • 43.7g Protein
  • 17.8g Fats
  • 29.8g Carbs
  • 454 Calories
  • 54.2g Protein
  • 22.1g Fats
  • 36.1g Carbs
  • 560 Calories

Ingredients

Chicken, Cabbage, Egg Noodle, Shaoxing Wine, Soy Sauce, Carrot, Shiitake Mushroom, Garlic, Tofu Skin, Ginger, Maltose, Sesame Oil, Basil, Oyster Sauce, Chili, Cornstarch, Brown Sugar, White Pepper, Chicken Stock, Olive Oil, Salt, Pepper

Customer Reviews

Based on 3 reviews
67%
(2)
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(0)
33%
(1)
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m
max.morris50@gmail.com
Grizzly chicken and too sweet

Did not enjoy this dish at all, in fact I could not eat it. The chicken was gnarly with skin and gristle. The sauce was thick and sugary sweet. Didn't look or taste healthy. Would not order this meal again.

L
LC
Love this tasty dish!

I really enjoyed this dish. Very flavorful. It's great to see NK introducing tasty Asian (non Indian) dishes, giving consumers more choices.

J
Jonathan C.
Excellent!

Very tasty and satisfying

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