Poached Eggs in Moroccan Style Low Fat Tomato Sauce with Roasted Porto – Nutrition Kitchen SG
Poached Eggs in Moroccan Style Low Fat Tomato Sauce with Roasted Portobello Mushrooms, Spinach & Zucchini

Poached Eggs in Moroccan Style Low Fat Tomato Saucewith Roasted Portobello Mushrooms, Spinach & Zucchini

$14.35-$16.50 $17.70-$20.20

  • 16.2g Protein
  • 15.6g Fats
  • 12.7g Carbs
  • 256 Calories
  • 23.1g Protein
  • 22g Fats
  • 15.3g Carbs
  • 352 Calories
  • 26.0g Protein
  • 33.0g Fats
  • 22.1g Carbs
  • 490 Calories

Ingredients

Egg, Portobello Mushroom, Tomato, White Vinegar, Spinach, Onion, Zucchini, Basil, Parsley, Coriander Powder, Chili Powder, Paprika, Garlic Powder, Cayenne Pepper, Sugar, Cumin, Caraway, Chili Flakes, Fennel, Olive Oil, Salt, Pepper

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