South Indian Plant-Based Chicken & Tofu Curry With Roasted Beetroot, C – Nutrition Kitchen SG
South Indian Plant-Based Chicken & Tofu Curry With Roasted Beetroot, Coconut & Basmati Rice

South Indian Plant-Based Chicken & Tofu Curry With Roasted Beetroot, Coconut & Basmati Rice

$15.25-$17.40 $18.80-$21.30 -

Crispy tofu soaking up a spiced coconut curry, rounded out with roasted beetroot and basmati rice.

  • 38.1g Protein
  • 29.6g Fats
  • 62g Carbs
  • 667 Calories
  • 30.7g Protein
  • 23.9g Fats
  • 51.2g Carbs
  • 543 Calories

Ingredients

Beetroot, Tofu, Plant-Based Meat, Basmati Rice, Tomato, Onion, Coconut, Garlic, Curry Leaf, Tamarind, Chili Powder, Lentil, Turmeric, Coriander Powder, Chili, Mustard Seed, Cumin, Coriander, Asafoetida Powder, Ginger, Fenugreek Seed, Olive Oil, Salt, Pepper

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