Char Siu Pork Shoulder with Mixed Asian Vegetables, Ginger & Scallions – Nutrition Kitchen SG
Char Siu Pork Shoulder with Mixed Asian Vegetables, Ginger & Scallions

Char Siu Pork Shoulderwith Mixed Asian Vegetables, Ginger & Scallions

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Ingredients

Pork, Broccoli, Carrot, Baby Bok Choy, Onion, Honey, Star Anise, Mei Kuei Lu Chiew, Dijon Mustard, Kum Chun Chu Hou Paste, Sesame Paste, Tamari, Sweet Chili Sauce, Ginger, Spring Onion, Olive Oil, Salt & Pepper

  • 35.9g Protein
  • 25.5g Fats
  • 28.2g Carbs
  • 486 Calories
  • 41.1g Protein
  • 28.8g Fats
  • 34.1g Carbs
  • 560 Calories

Customer Reviews

Based on 1 review
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Satisfying

Great portion of pork. My colleagues were in awe.

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