Herb Crusted Sole Fish with Green Tahini Dressing, Sauteed Amaranth, B – Nutrition Kitchen SG
Herb Crusted Sole Fish with Green Tahini Dressing, Sauteed Amaranth, Bulgar & Sweet Potato

Herb Crusted Sole Fishwith Green Tahini Dressing, Sauteed Amaranth, Bulgar & Sweet Potato

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Ingredients

Sole Fish, Amaranth, Sweet Potato, Tahini, Parsley, Lemon, Mozzarella, Bread Crumb, Coriander, Bulgur Wheat, Dill, Green Onion, Marjoram , Sesame, Sumac, Lemon Zest, Chili Flakes, Garlic, Olive Oil, Salt, Pepper

  • 31.4g Protein
  • 13.2g Fats
  • 38.4g Carbs
  • 398 Calories
  • 36.9g Protein
  • 13.2g Fats
  • 44.1g Carbs
  • 443 Calories

Customer Reviews

Based on 1 review
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D
Diana T.

The fish is soft and nice to eat. But the vege is a little dry.

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