Beef Bourguignon With Mustard Mash & Root Vegetables
$15.25-$17.40
Slow-braised beef in red wine with onions and creamy mustard mashed potato.
- 55.6g Protein
- 13.8g Fats
- 35g Carbs
- 487 Calories
- 62.7g Protein
- 15.7g Fats
- 40.5g Carbs
- 554 Calories
- 49.4g Protein
- 12. 29.7g Fats
- 424g Carbs
- Calories
Ingredients
Beef, Potato, Broccoli, Carrot, Red Wine, Button Mushroom, Milk, Pork, Onion, Tomato Paste, Demi Glace, Garlic, Butter, Whole Grain Mustard, Parsley, Thyme, Bay Leaf, Olive Oil, Salt, Pepper