Beef Bourguignon With Mustard Mash & Root Vegetables
$15.25-$17.40
Slow-braised beef in red wine with onions and creamy mustard mashed potato.
- 55.6g Protein
- 13.8g Fats
- 35g Carbs
- 487 Calories
- 62.7g Protein
- 15.7g Fats
- 40.5g Carbs
- 554 Calories
- 49.4g Protein
- 12. 29.7g Fats
- 424g Carbs
- Calories
Ingredients
Beef, Potato, Broccoli, Carrot, Red Wine, Button Mushroom, Milk, Pork Bacon, Onion, Tomato Paste, Demi Glace, Garlic, Butter, Whole Grain Mustard, Parsley, Thyme, Bay Leaf, Olive Oil, Salt, Pepper