Zhenjiang Black Vinegar Braised Chicken With Bok Choy, Mushroom & Jasm – Nutrition Kitchen SG
Zhenjiang Black Vinegar Braised Chicken With Bok Choy, Mushroom & Jasmine Rice

Zhenjiang Black Vinegar Braised Chicken With Bok Choy, Mushroom & Jasmine Rice

$15.25-$17.40 $18.80-$21.30 $23.80-$26.30

Tender chicken braised in fragrant Zhenjiang black vinegar, served with bok choy, mushrooms and jasmine rice for a satisfying balanced meal.

  • 43.2g Protein
  • 19.4g Fats
  • 26.3g Carbs
  • 453 Calories
  • 53.5g Protein
  • 15.3g Fats
  • 71.6g Carbs
  • 638 Calories
  • 35.9g Protein
  • 15.9g Fats
  • 21.8g Carbs
  • 374 Calories

Ingredients

Chicken, Bok Choy, Bell Pepper, Shiitake Mushroom, Ginger, Soy Sauce, Zhenjiang Vinegar, Oyster Sauce, Shaoxing Wine, Sugar, Brown Sugar, Ketchup, Onion, Cornstarch, Olive Oil, Salt, Pepper

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