BEST SELLERS TO UPDATE EACH WEEK – Nutrition Kitchen SG

BEST SELLERS TO UPDATE EACH WEEK

Balanced

Chicken & Eggplant Massaman Currywith Green Beans & Carrots and Jasmine Rice

  • 43.2g Protein
  • 12.4g Fats
  • 47.5g Carbs
  • 474 Calories
  • 49.4g Protein
  • 15.1g Fats
  • 61.3g Carbs
  • 579 Calories
  • 51.6g Protein
  • 10.5g Fats
  • 68.9g Carbs
  • 577 Calories

Chicken Breast & Poached Eggswith Moroccan Style Tomato Sauce, Spinach & Zucchini

  • 33.7g Protein
  • 19g Fats
  • 6.7g Carbs
  • 332 Calories
  • 43.7g Protein
  • 26.1g Fats
  • 8.4g Carbs
  • 443 Calories
Balanced

Tandoori Salmonwith Turmeric Braised Cauliflower, Steamed Vegetables & Tomato Cucumber Raita and Vegetable Biryani

  • 39.2g Protein
  • 27.2g Fats
  • 42.1g Carbs
  • 570 Calories
  • 46.4g Protein
  • 32.0g Fats
  • 49.7g Carbs
  • 672 Calories
Balanced

Greek Chicken Salad Power Bowlwith Feta, Kalamata Olives, Lemon Oregano Vinaigrette and Cous Cous

  • 43.2g Protein
  • 30.0g Fats
  • 33.1g Carbs
  • 575 Calories
  • 50g Protein
  • 33.6g Fats
  • 38.2g Carbs
  • 655 Calories
Balanced

Low Fat Chili Baked Snapperwith Sayur Lodeh & Rice Vermicelli Noodles

  • 35.4g Protein
  • 10g Fats
  • 39.7g Carbs
  • 390 Calories
  • 42.7g Protein
  • 12g Fats
  • 53g Carbs
  • 491 Calories

Chipotle Spiced Chicken Burrito & Scrambled Eggswith Black Beans, Cheddar Cheese & Pico De Gallo

  • 35.7g Protein
  • 8.6g Fats
  • 26.9g Carbs
  • 333 Calories
  • 43.6g Protein
  • 11.7g Fats
  • 32g Carbs
  • 415 Calories
Balanced

Stir Fry Beefwith Kai Lan, Carrots, Red Peppers & Flat Rice Noodles

  • 38.1g Protein
  • 20.2g Fats
  • 37.3g Carbs
  • 484 Calories
  • 48.4g Protein
  • 25.4g Fats
  • 46.4g Carbs
  • 608 Calories
Balanced

Herb Crusted Sole Fishwith Green Tahini Dressing, Sauteed Amaranth, Bulgar & Sweet Potato

  • 31.4g Protein
  • 13.2g Fats
  • 38.4g Carbs
  • 398 Calories
  • 36.9g Protein
  • 13.2g Fats
  • 44.1g Carbs
  • 443 Calories

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