Vietnamese Marinated Pork Tenderloinwith Broccoli, Red Peppers, Carrots & Baby Corn (Vermicelli)
Ingredients
Pork, Palm Sugar, Lime Juice, Birdseye Chilli, Garlic, Shallots, Lemongrass, Black Pepper, Tamari, Fish Sauce, Pomace Oil, Baby Bok Choi, Red Pepper, Carrot, Baby Corn, EVOO
Pork, Palm Sugar, Lime Juice, Birdseye Chilli, Garlic, Shallots, Lemongrass, Black Pepper, Tamari, Fish Sauce, Pomace Oil, Baby Bok Choi, Red Pepper, Carrot, Baby Corn, EVOO
Pork, Vermicelli, Carrot, Bean Sprouts, Spring Onion, Coriander, Sesame Oil, Palm Sugar, Lime Juice, Birdseye Chilli, Garlic, Shallots, Lemongrass, Black Pepper, Tamari, Fish Sauce, Pomace Oil, Baby Bok Choi, Red Pepper, Carrot, Baby Corn, EVOO
Pork, Vermicelli, Carrot, Bean Sprouts, Spring Onion, Coriander, Sesame Oil, Palm Sugar, Lime Juice, Birdseye Chilli, Garlic, Shallots, Lemongrass, Black Pepper, Tamari, Fish Sauce, Pomace Oil, Baby Bok Choi, Red Pepper, Carrot, Baby Corn, EVOO
- 36.4g Protein
- 14.4g Fats
- 21.0g Carbs
- 357 Calories
- 44.0g Protein
- 18.5g Fats
- 25.4g Carbs
- 442 Calories
- 36.5g Protein
- 13.5g Fats
- 36.1g Carbs
- 410 Calories
- 43.9g Protein
- 16.4g Fats
- 45.5g Carbs
- 503 Calories