Vietnamese Marinated Pork Tenderloin with Broccoli, Red Peppers, Carro – Nutrition Kitchen SG

Save $18 off your first order. Use code GETSTARTED

Vietnamese Marinated Pork Tenderloin with Broccoli, Red Peppers, Carrots & Baby Corn (Vermicelli)

Vietnamese Marinated Pork Tenderloinwith Broccoli, Red Peppers, Carrots & Baby Corn (Vermicelli)

Ingredients

Pork, Palm Sugar, Lime Juice, Birdseye Chilli, Garlic, Shallots, Lemongrass, Black Pepper, Tamari, Fish Sauce, Pomace Oil, Baby Bok Choi, Red Pepper, Carrot, Baby Corn, EVOO

Pork, Palm Sugar, Lime Juice, Birdseye Chilli, Garlic, Shallots, Lemongrass, Black Pepper, Tamari, Fish Sauce, Pomace Oil, Baby Bok Choi, Red Pepper, Carrot, Baby Corn, EVOO

Pork, Vermicelli, Carrot, Bean Sprouts, Spring Onion, Coriander, Sesame Oil, Palm Sugar, Lime Juice, Birdseye Chilli, Garlic, Shallots, Lemongrass, Black Pepper, Tamari, Fish Sauce, Pomace Oil, Baby Bok Choi, Red Pepper, Carrot, Baby Corn, EVOO

Pork, Vermicelli, Carrot, Bean Sprouts, Spring Onion, Coriander, Sesame Oil, Palm Sugar, Lime Juice, Birdseye Chilli, Garlic, Shallots, Lemongrass, Black Pepper, Tamari, Fish Sauce, Pomace Oil, Baby Bok Choi, Red Pepper, Carrot, Baby Corn, EVOO

  • 36.4g Protein
  • 14.4g Fats
  • 21.0g Carbs
  • 357 Calories
  • 44.0g Protein
  • 18.5g Fats
  • 25.4g Carbs
  • 442 Calories
  • 36.5g Protein
  • 13.5g Fats
  • 36.1g Carbs
  • 410 Calories
  • 43.9g Protein
  • 16.4g Fats
  • 45.5g Carbs
  • 503 Calories

Your Cart

Your cart is empty.

Get Started