Steamed Halibut with Clam Chowder Sauce, Green Vegetables – Nutrition Kitchen SG

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Steamed Halibut with Clam Chowder Sauce, Green Vegetables

Steamed Halibutwith Clam Chowder Sauce, Green Vegetables

Ingredients

Halibut, Onion, Green Bean, Snow Peas, Broccoli, Green Peas, Parsley, EVOO, Carrot, Celery, Onion, Baby Clams, Thyme, White Wine, Sweet Corn, Milk, Cream, Chicken Stock, Pomace Oil, Spring Onion, Chives, Lemon, Salt and Pepper

  • 39.5g Protein
  • 19.4g Fats
  • 20g Carbs
  • 408 Calories
  • 45.6g Protein
  • 23.7g Fats
  • 24.8g Carbs
  • 492 Calories
  • 45.5g Protein
  • 17.9g Fats
  • 33.8g Carbs
  • 477 Calories

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