Sichuan Marinated Sole Fishwith Sauteed Cabbage, Carrots, Asparagus & Mushrooms and Dan Dan Noodles

Sole Fish, Noodle, Pork, Hoisin Sauce, Shaoxing Wine, Sui Mi Ya Cai, Sesame Oil, Tahini, Five Spice Powder, Jalapeno Pepper, Shallots, Garlic, Spring Onion, Sichuan Peppercorn, Red Chili Flakes, Tamari, Paprika, Sugar, Pomace Oil, White Cabbage, Red Onion, Red Pepper, Green Bean, Snow Peas, Olive Oil