Sichuan Marinated Sole Fishwith Sauteed Cabbage, Carrots, Asparagus & Mushrooms and Dan Dan Noodles
Ingredients
Sole Fish, Wonton Noodles, Pork, Hoisin Sauce, Shaoxing Wine, Five Spice Powder, Sui Mi Ya Cai, Tahini, Sesame Oil, Cabbage, Red Onion, Red Pepper, Green Bean, Snow Peas, Birdseye Chili, Sichuan Peppercorn, Garlic, Shallot, Red Chili Flakes, Tamari, Paprika, Sugar, Olive Oil, Salt & Pepper
- 37.6g Protein
- 24.5g Fats
- 28.1g Carbs
- 469 Calories
- 45.2g Protein
- 29.4g Fats
- 33.6g Carbs
- 562 Calories