Roasted Seabass with Romesco Sauce, Roasted Zucchini, Peppers & Tomato – Nutrition Kitchen SG

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Roasted Seabass with Romesco Sauce, Roasted Zucchini, Peppers & Tomatoes
Roasted Seabass with Romesco Sauce, Roasted Zucchini, Peppers & Tomatoes

Roasted Seabasswith Romesco Sauce, Roasted Zucchini, Peppers & Tomatoes

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Ingredients

Seabass, Lemon Juice, Paprika, Parsley, Red Pepper, Yellow & Jade Zucchini, Tomato, Garlic, Almond, Sherry Vinegar, Cayenne Pepper, Olive Oil, Salt & Pepper

  • 34.6g Protein
  • 16.6g Fats
  • 11.8g Carbs
  • 335 Calories
  • 41.7g Protein
  • 20.7g Fats
  • 14.4g Carbs
  • 411 Calories
  • 45.9g Protein
  • 24.9g Fats
  • 30.5g Carbs
  • 530 Calories

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