Pulled Beef Brisket Rendang with Sauteed Chinese Mustard Greens, Red C – Nutrition Kitchen SG

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Pulled Beef Brisket Rendang with Sauteed Chinese Mustard Greens, Red Chili, Garlic, Lemon and Turmeric Coconut Rice

Pulled Beef Brisket Rendangwith Sauteed Chinese Mustard Greens, Red Chili, Garlic, Lemon and Turmeric Coconut Rice

Ingredients

Beef, Brown Rice, Turmeric, Mustard Greens, Lemon Juice, Coconut, Long Red Chili, Shallot, Galangal, Lemongrass, Garlic, Dried Chilies, Beef Rendang Spice Paste, Coconut Oil, Cinnamon Stick, Cloves, Cardamom, Star Anise, Coconut Milk, Tamarind, Palm Sugar

  • 43.7g Protein
  • 21.2g Fats
  • 48.2g Carbs
  • 559 Calories
  • 54.3g Protein
  • 25.8g Fats
  • 57.6g Carbs
  • 680 Calories
  • 54.3g Protein
  • 25.8g Fats
  • 57.6g Carbs
  • 680 Calories

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