Poached Eggs with Gochujang Tomato Sauce, Sauteed Spinach, Pickled Red – Nutrition Kitchen SG
Poached Eggs with Gochujang Tomato Sauce, Sauteed Spinach, Pickled Red Onions & Herbs
Poached Eggs with Gochujang Tomato Sauce, Sauteed Spinach, Pickled Red Onions & Herbs

Poached Eggswith Gochujang Tomato Sauce, Sauteed Spinach, Pickled Red Onions & Herbs

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Ingredients

Egg, Onion, Red Pepper, Spinach, Garlic, Tomato, Sugar, Coriander, Gochujang Paste, Mint, Parsley, Olive Oil, Salt & Pepper

  • 17.9g Protein
  • 18.1g Fats
  • 16.4g Carbs
  • 300 Calories
  • 25.7g Protein
  • 24.5g Fats
  • 19.4g Carbs
  • 401 Calories
  • 25.6g Protein
  • 23.9g Fats
  • 19.0g Carbs
  • 394 Calories

Customer Reviews

Based on 1 review
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W
Werner
Only for lovers of poached eggs

Not my favourite meal for basically two reasons:
Not really much zucchini but more spinach
Poached eggs were too liquid,barely cooked

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