Plant-Based Beef Moussaka with Roasted Eggplant & Mashed Potatoes – Nutrition Kitchen SG
Plant-Based Beef Moussaka with Roasted Eggplant & Mashed Potatoes
Plant-Based Beef Moussaka with Roasted Eggplant & Mashed Potatoes

Plant-Based Beef Moussakawith Roasted Eggplant & Mashed Potatoes

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Ingredients

Plant-Based Beef, Potato, Milk, Butter, Red Onion, Garlic, Tomato, Tomato Paste, Sugar, Red Wine, Bay Leaf, Cinnamon, Eggplant, Flour, Nutmeg, Parmesan, Olive Oil, Salt & Pepper

  • 17.4g Protein
  • 21.2g Fats
  • 40.1g Carbs
  • 412 Calories
  • 20.5g Protein
  • 25.6g Fats
  • 49.8g Carbs
  • 501 Calories
  • 33.1g Protein
  • 36.3g Fats
  • 29.5g Carbs
  • 563 Calories

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