Low Fat Chili Baked Mahi Mahiwith Sayur Lodeh & Rice Vermicelli Noodles
Ingredients
Mahi Mahi , Rice Vermicelli, Tofu, Long Bean, Cabbage, Carrot, Jicama, Galangal, Lemongrass, Shallot, Coconut Milk, Red Chili, Dried Shrimp, Chili Paste, Turmeric, Candlenut, Sugar, Olive Oil, Salt & Pepper
- 34.8g Protein
- 7.9g Fats
- 36.7g Carbs
- 357 Calories
- 42g Protein
- 9.5g Fats
- 49.3g Carbs
- 451 Calories