Moroccan Lentil & Plant Based Beef Meatballs with Roasted Red Pepper S – Nutrition Kitchen SG

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Moroccan Lentil & Plant Based Beef Meatballs with Roasted Red Pepper Sauce
Moroccan Lentil & Plant Based Beef Meatballs with Roasted Red Pepper Sauce

Moroccan Lentil & Plant Based Beef Meatballswith Roasted Red Pepper Sauce

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Ingredients

Lentil, Plant Based Meat, Garlic, Ginger, Shallot, Cornstarch, Coriander, Tomato, Red & Green Pepper, Parsley, Carrot, Broccoli, Red Onion, Lemon Juice, Chili Powder, Paprika, Cayenne, Sugar, Cumin, Caraway Seed, Red Chili Flakes, Fennel, Olive Oil, Salt & Pepper

  • 16.4g Protein
  • 9.8g Fats
  • 45.2g Carbs
  • 335 Calories
  • 19.6g Protein
  • 11.8g Fats
  • 53.7g Carbs
  • 399 Calories
  • 11.7g Protein
  • 19.4g Fats
  • 47.2g Carbs
  • 410 Calories

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