Miso Roasted Plant Based Chickenwith Garlic & Chili Bok Choy, Carrot & Ginger Mash
Ingredients
Plant Based Chicken, Baby Bok Choy, Red Pepper, Potato, Carrot, Milk, Butter, Onion, Coriander, White Miso Paste, Mirin, Sesame Oil, Brown Sugar, Tamari, Ginger, Garlic, Sesame Seed, Olive Oil, Salt & Pepper
- 16.6g Protein
- 15.2g Fats
- 30.2g Carbs
- 324 Calories
- 21.0g Protein
- 19.6g Fats
- 39.6g Carbs
- 419 Calories
- 33.2g Protein
- 22.9g Fats
- 45.4g Carbs
- 520 Calories