Mandarin Orange Chicken with Bok Choy, Shredded Carrots, Garlic and Gi – Nutrition Kitchen SG

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Mandarin Orange Chicken with Bok Choy, Shredded Carrots, Garlic and Ginger
Mandarin Orange Chicken with Bok Choy, Shredded Carrots, Garlic and Ginger

Mandarin Orange Chickenwith Bok Choy, Shredded Carrots, Garlic and Ginger

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Ingredients

Chicken, Bok Choy, Carrot, Rice Vinegar, Lemon & Orange Juice, Tamari, Shallot, Orange Zest, Brown Sugar, Honey, Ginger, Garlic, Chili Flake, Corn Starch, Olive Oil, Salt & Pepper

  • 40.6g Protein
  • 6.4g Fats
  • 20.5g Carbs
  • 302 Calories
  • 49.1g Protein
  • 8.3g Fats
  • 25.7g Carbs
  • 374 Calories
  • 39.1g Protein
  • 14.7g Fats
  • 25.0g Carbs
  • 389 Calories

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