Lemon & Herb Baked Salmonwith Dill Mustard Sauce, Roasted Broccoli & Beans and Potato Salad
Ingredients
Salmon, Potato, Green Bean, Dijon Mustard, Celery, Parsley, Lemon, Garlic, EVOO, Broccoli, Onion, Sugar Bean, Tomato, Sherry Vinegar, Spring Onion, Mustard, Honey, White Wine Vinegar
- 36.1g Protein
- 27.3g Fats
- 31g Carbs
- 515 Calories
- 43.3g Protein
- 31.6g Fats
- 36g Carbs
- 602 Calories
- 43.1g Protein
- 43.8g Fats
- 46.3g Carbs
- 752 Calories