Hungarian Pork Goulash Stewwith Sauerkraut & Brussels Sprouts

Pork, Cabbage, White & Red Onion, Caraway Seeds, Juniper Berries, Lemon Zest, Sugar, Apple Cider Vinegar, Brussels Sprouts, Sherry Vinegar, Maple Syrup, Carrot, Garlic, Tomato Paste, Chicken Stock, White Wine, Paprika, Bay Leaf, Thyme, Sour Cream, EVOO, Salt, Pepper