Herb Marinated Barramundi with Sundried Tomato & Burnt Onion Relish (L – Nutrition Kitchen SG

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Herb Marinated Barramundi with Sundried Tomato & Burnt Onion Relish (Lentil Stew)

Herb Marinated Barramundiwith Sundried Tomato & Burnt Onion Relish (Lentil Stew)

Ingredients

Barramundi, Kai Lan, Cherry Tomato, Sugar Snap Peas, Red Onion, Parsley, Tarragon, Shallot, Garlic, White Wine, Sherry Vinegar, Lemon Zest, Chili Flakes,Black Pepper, EVOO, Salt, Pepper

Barramundi, Kai Lan, Cherry Tomato, Sugar Snap Peas, Red Onion, Parsley, Tarragon, Shallot, Garlic, White Wine, Sherry Vinegar, Lemon Zest, Chili Flakes,Black Pepper, EVOO, Salt, Pepper

Barramundi, Carrot, Celery, Onion, Green Lentils, Thyme, Tomato, Vegetable Stock, Balsamic Vinegar, Butter, Kai Lan, Cherry Tomato, Sugar Snap Peas, Red Onion, Parsley, Tarragon, Shallot, Garlic, White Wine, Sherry Vinegar, Lemon Zest, Chili Flakes,Black Pepper, EVOO, Salt, Pepper

Barramundi, Carrot, Celery, Onion, Green Lentils, Thyme, Tomato, Vegetable Stock, Balsamic Vinegar, Butter, Kai Lan, Cherry Tomato, Sugar Snap Peas, Red Onion, Parsley, Tarragon, Shallot, Garlic, White Wine, Sherry Vinegar, Lemon Zest, Chili Flakes,Black Pepper, EVOO, Salt, Pepper

  • 33.8g Protein
  • 18.6g Fats
  • 23.1g Carbs
  • 395 Calories
  • 40.7g Protein
  • 22.3g Fats
  • 27.6g Carbs
  • 474 Calories
  • 40.1g Protein
  • 17g Fats
  • 30.3g Carbs
  • 435 Calories
  • 48.1g Protein
  • 20g Fats
  • 35.6g Carbs
  • 514 Calories

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