Fish Vindaloo with Stir Fried Turmeric Cabbage – Nutrition Kitchen SG
Fish Vindaloo with Stir Fried Turmeric Cabbage
Fish Vindaloo with Stir Fried Turmeric Cabbage
Fish Vindaloo with Stir Fried Turmeric Cabbage

Fish Vindaloowith Stir Fried Turmeric Cabbage

Ingredients

Sole Fish, Cumin, Mustard Seed, Fenugreek, Ginger, Garlic, Onion, Cabbage, Carrot, Curry Leaf, Turmeric, Chili Paste, Chili Powder, White Vinegar, Olive Oil, Salt & Pepper

  • 35.4g Protein
  • 10.8g Fats
  • 29.4g Carbs
  • 356 Calories
  • 42.4g Protein
  • 12.8g Fats
  • 34.9g Carbs
  • 425 Calories

Customer Reviews

Based on 2 reviews
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L
LC
Tasty but spicy

Too spicy to fully enjoy the dish

S
ST
Spicy

Spicy and tasty - it woke me up :)
Not such a fan of the cabbage though, it tasted rather simple in comparison.

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