Creole Style Jambalaya with Oyster Mushrooms & Orzo – Nutrition Kitchen SG

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Creole Style Jambalaya with Oyster Mushrooms & Orzo

Creole Style Jambalayawith Oyster Mushrooms & Orzo

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Ingredients

Orzo, Onion, Celery, Red & Green Pepper, Broccoli, Oyster Mushroom, Paprika, Chili Flake, Oregano, Tomato, Garlic, Cajun Seasoning, Parsley, Olive Oil, Salt & Pepper

  • 10.1g Protein
  • 6.1g Fats
  • 46.3g Carbs
  • 281 Calories
  • 12.3g Protein
  • 7.4g Fats
  • 56.9g Carbs
  • 344 Calories
  • 27.2g Protein
  • 26.3g Fats
  • 53.6g Carbs
  • 559 Calories

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