Black Bean, Broccoli & Bell Pepper Enchiladas with Spanish Rice – Nutrition Kitchen SG

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Black Bean, Broccoli & Bell Pepper Enchiladas with Spanish Rice

Black Bean, Broccoli & Bell Pepper Enchiladaswith Spanish Rice

Ingredients

Black Bean, Broccoli, Red Bell Pepper, Spinach, Red Onion, Spinach, Monterey Cheese, Flour, Cumin, Garlic Powder, Oregano, Cinnamon, Tomato Paste, Corn Tortilla, Apple Cider Vinegar, EVOO

Black Bean, Broccoli, Red Bell Pepper, Spinach, Red Onion, Spinach, Monterey Cheese, Flour, Cumin, Garlic Powder, Oregano, Cinnamon, Tomato Paste, Corn Tortilla, Apple Cider Vinegar, EVOO

Black Bean, Broccoli, Red Bell Pepper, Spinach, Red Onion, Spinach, Monterey Cheese, Flour, Cumin, Garlic Powder, Oregano, Cinnamon, Tomato Paste, Corn Tortilla, Apple Cider Vinegar, EVOO

Black Bean, Broccoli, Red Bell Pepper, Spinach, Red Onion, Spinach, Monterey Cheese, Flour, Cumin, Garlic Powder, Oregano, Cinnamon, Tomato Paste, Corn Tortilla, Apple Cider Vinegar, EVOO

Black Bean, Broccoli, Red Bell Pepper, Spinach, Red Onion, Spinach, Monterey Cheese, Flour, Cumin, Garlic Powder, Oregano, Cinnamon, Tomato Paste, Corn Tortilla, Apple Cider Vinegar, EVOO

Black Bean, Broccoli, Red Bell Pepper, Spinach, Red Onion, Spinach, Monterey Cheese, Flour, Cumin, Garlic Powder, Oregano, Cinnamon, Tomato Paste, Corn Tortilla, Apple Cider Vinegar, EVOO

  • 17.5g Protein
  • 23.7g Fats
  • 41.2g Carbs
  • 448 Calories
  • 20.9g Protein
  • 29.6g Fats
  • 49.5g Carbs
  • 548 Calories
  • 17.5g Protein
  • 23.7g Fats
  • 41.2g Carbs
  • 448 Calories
  • 20.9g Protein
  • 29.6g Fats
  • 49.5g Carbs
  • 548 Calories

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