Miso Roasted Eggplant, Garlic & Chili Bok Choywith Carrot & Ginger Mash
Ingredients
Eggplant, White Miso Paste, Mirin, Sesame Oil, Brown Sugar, Tamari, Ginger, Garlic, Sesame Seed, Baby Bok Choy, Red Pepper, Onion, Coriander, Potatoes, Carrot, Milk, Butter, EVOO
Eggplant, White Miso Paste, Mirin, Sesame Oil, Brown Sugar, Tamari, Ginger, Garlic, Sesame Seed, Baby Bok Choy, Red Pepper, Onion, Coriander, Potatoes, Carrot, Milk, Butter, EVOO
Eggplant, White Miso Paste, Mirin, Sesame Oil, Brown Sugar, Tamari, Ginger, Garlic, Sesame Seed, Baby Bok Choy, Red Pepper, Onion, Coriander, Potatoes, Carrot, Milk, Butter, EVOO
Eggplant, White Miso Paste, Mirin, Sesame Oil, Brown Sugar, Tamari, Ginger, Garlic, Sesame Seed, Baby Bok Choy, Red Pepper, Onion, Coriander, Potatoes, Carrot, Milk, Butter, EVOO
Eggplant, White Miso Paste, Mirin, Sesame Oil, Brown Sugar, Tamari, Ginger, Garlic, Sesame Seed, Baby Bok Choy, Red Pepper, Onion, Coriander, Potatoes, Carrot, Milk, Butter, EVOO
Eggplant, White Miso Paste, Mirin, Sesame Oil, Brown Sugar, Tamari, Ginger, Garlic, Sesame Seed, Baby Bok Choy, Red Pepper, Onion, Coriander, Potatoes, Carrot, Milk, Butter, EVOO
- 8.4g Protein
- 18.6g Fats
- 46.4g Carbs
- 387 Calories
- 10.4g Protein
- 23.1g Fats
- 57.3g Carbs
- 478 Calories
- 8.4g Protein
- 18.6g Fats
- 46.4g Carbs
- 387 Calories
- 10.4g Protein
- 23.1g Fats
- 57.3g Carbs
- 478 Calories