Cilantro & Lime Marinated Sole Fish, Pickled Radish and Tomatillo Sals – Nutrition Kitchen SG

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Cilantro & Lime Marinated Sole Fish, Pickled Radish and Tomatillo Salsa (Brown Rice & Quinoa)

Cilantro & Lime Marinated Sole Fish, Pickled Radish and Tomatillo Salsa (Brown Rice & Quinoa)

  • Ingredients
  • Nutrition

Sole Fish, Broccoli, Green Beans, Eggplant, Red Pepper, Garlic, Coriander, Fish Sauce, Tamari, Palm Sugar, Red Thai Chili, Pomace Oil, Lime Leaf, Ginger, Green Curry Paste, Lemongrass, Coconut Milk, Chicken Stock, EVOO, Salt, Pepper

Sole Fish, Broccoli, Green Beans, Eggplant, Red Pepper, Garlic, Coriander, Fish Sauce, Tamari, Palm Sugar, Red Thai Chili, Pomace Oil, Lime Leaf, Ginger, Green Curry Paste, Lemongrass, Coconut Milk, Chicken Stock, EVOO, Salt, Pepper

Sole Fish, Brown Rice, Broccoli, Green Beans, Eggplant, Red Pepper, Garlic, Coriander, Fish Sauce, Tamari, Palm Sugar, Red Thai Chili, Pomace Oil, Lime Leaf, Ginger, Green Curry Paste, Lemongrass, Coconut Milk, Chicken Stock, EVOO, Salt, Pepper

Sole Fish, Brown Rice, Broccoli, Green Beans, Eggplant, Red Pepper, Garlic, Coriander, Fish Sauce, Tamari, Palm Sugar, Red Thai Chili, Pomace Oil, Lime Leaf, Ginger, Green Curry Paste, Lemongrass, Coconut Milk, Chicken Stock, EVOO, Salt, Pepper

  • 33.6g Protein
  • 17.7g Fats
  • 26.9g Carbs
  • 401 Calories
  • 41.6g Protein
  • 22.5g Fats
  • 33.3g Carbs
  • 502 Calories
  • 34g Protein
  • 19.8g Fats
  • 38.8g Carbs
  • 470 Calories
  • 41.3g Protein
  • 23.9g Fats
  • 45.2g Carbs
  • 561 Calories

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