Cha Ca La Vong Turmeric Marinated Tofu with Pickled Vegetables, Herb S – Nutrition Kitchen SG

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Cha Ca La Vong Turmeric Marinated Tofu with Pickled Vegetables, Herb Salad, Vermicelli Noodles & Nuoc Cham

Cha Ca La Vong Turmeric Marinated Tofuwith Pickled Vegetables, Herb Salad, Vermicelli Noodles & Nuoc Cham

Ingredients

Vermicelli Noodles, Tofu, Tamari, Garlic, Galangal, Turmeric, Onion Powder, Corn Starch, Cucumber, Carrot, Red Cabbage, Coriander, Red Onion, Palm Sugar, Lime Juice, Birdseye Chili, Sesame Oil, Long Red Chili, Spring Onion, Mint, Dill, Soy Sauce, EVOO

  • 17.5g Protein
  • 25.2g Fats
  • 53.8g Carbs
  • 512 Calories
  • 22.1g Protein
  • 30.1g Fats
  • 69.8g Carbs
  • 639 Calories
  • 22.1g Protein
  • 30.1g Fats
  • 69.8g Carbs
  • 639 Calories

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