Cajun Dusted Salmon with Lemon & Capeer Remoulade & Mixed Bean Succota – Nutrition Kitchen SG

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Cajun Dusted Salmon with Lemon & Capeer Remoulade & Mixed Bean Succotash and Smashed Herb & Garlic Potatoes

Cajun Dusted Salmonwith Lemon & Capeer Remoulade & Mixed Bean Succotash and Smashed Herb & Garlic Potatoes

Ingredients

Salmon, Potato, Oregano, Pinto & Kidney Beans, Red Pepper, Red Onion, Corn, Garlic, Smoked Paprika, Parsley, Red Wine Vinegar, Yoghurt, Chives, Tarragon, Lemon Juice, Capers, Dijon Mustard, Curry Powder, Cajun Seasoning, EVOO, Salt, Pepper

  • 35.8g Protein
  • 25.4g Fats
  • 38.0g Carbs
  • 523 Calories
  • 42.3g Protein
  • 30.6g Fats
  • 42.0g Carbs
  • 612 Calories
  • 42.3g Protein
  • 30.6g Fats
  • 42.0g Carbs
  • 612 Calories

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