Cajun Dusted Salmon with Lemon & Capeer Remoulade & Mixed Bean Succota – Nutrition Kitchen SG

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Cajun Dusted Salmon with Lemon & Capeer Remoulade & Mixed Bean Succotash

Cajun Dusted Salmonwith Lemon & Capeer Remoulade & Mixed Bean Succotash

Ingredients

Salmon, Pinto & Kidney Beans, Red Pepper, Red Onion, Corn, Garlic, Smoked Paprika, Parsley, Red Wine Vinegar, Yoghurt, Chives, Tarragon, Lemon Juice, Capers, Dijon Mustard, Curry Powder, Cajun Seasoning, EVOO, Salt, Pepper

  • 34.5g Protein
  • 22.8g Fats
  • 25.8g Carbs
  • 446 Calories
  • 40.7g Protein
  • 27.3g Fats
  • 26.9g Carbs
  • 516 Calories
  • 40.7g Protein
  • 27.3g Fats
  • 26.9g Carbs
  • 516 Calories

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