Black Pepper Tofu with Baby Bok Choy, Oven Roasted Tomatoes & Coriande – Nutrition Kitchen SG

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Black Pepper Tofu with Baby Bok Choy, Oven Roasted Tomatoes & Coriander and Wonton Noodles

Black Pepper Tofuwith Baby Bok Choy, Oven Roasted Tomatoes & Coriander and Wonton Noodles

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Ingredients

Wonton Noodle, Tofu, Baby Bok Choy, Cherry Tomato, Red Pepper, Sesame Oil, Fermented Bean Sauce, Ginger, Garlic, Green Onion, ABC Sweet Soy Sauce, Tamari, Sugar, Japanese Vinegar, Coriander, Olive Oil, Salt & Pepper

  • 22.7g Protein
  • 18.2g Fats
  • 44.5g Carbs
  • 433 Calories
  • 29.7g Protein
  • 23.1g Fats
  • 58.1g Carbs
  • 558 Calories
  • 23.9g Protein
  • 16.2g Fats
  • 62.3g Carbs
  • 490 Calories

Customer Reviews

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Z
Zheng Y.T.
Amazing

Very well flavored, portions were great and noodles were al-dente. Probably my favourite so far

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